Hycroft High Tea
November 17 @ 12:00 pm - 3:00 pm
$51.75 – $97.75Menu:
- Scones and Croissants with Jam and Sweet Cream
- Strawberry Cream Tartlet
- Lavender Crème Brule Tartlet
- Red Velvet Cake
- Chocolate Mousse Cake
- Crab Cream Choux
- Roast Pepper Bruschetta
- Chicken Salad Brioche
- Ham and Swiss Cheese Sandwich
Please indicate the time when you would like to book your Tea. Â We take bookings every 15 minutes eg 12:00, 12:15, 12:30, 12:45, etc. Â Last book 1:30 pm.
Note: Price includes gratuity. 15% discount for UWCV members. Registration deadline: Friday, November 15.
UWCV members, please register with the office.